Gear Review: Hi Mountain Seasonings Dry Rubs

Nothing flavours and adds character to meats and seafood like a good spice rub.

Hi Mountain Seasonings has created their unique rubs to extract maximum flavour from the meat. There are specific spice blends in a Venison Rub, Poultry Rub and Salmon Rub. The rubs adhere using the natural moisture of the meat, so no oil is required, making them virtually fat-free. The Hi Mountain Seasonings Dry Rubs are easy to apply to your favourite meats and will quickly appeal to the palate of even finicky eaters.

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